Sunday 28 April 2013

Starting to feel a spring in my wellies...

Wow, it finally feels like the gardening season is here! At last! :D

The past few months have not only been excruciatingly cold and gardening-unfriendly, but I have also been completely snowed under with work. And it doesn't look like it's going to ease up any time soon either.

Nevertheless, I did manage to steal a few hours over the weekend to make the most of the weather and get the kitchen garden, greenhouse, mojito bed and flowerbeds up to speed. Here are a couple of today's happy snaps...

All looking so very promising. Please please please weather gods & nemaslug,
let me have a productive kitchen garden this year....!

My first ever fritillaria, so ridiculously pretty & delicate.

Tuesday 16 April 2013

Promising garlic

With the temperature reaching a whopping 14oC today, it was time to take the mini poly tunnel off the garlic bed.

As my garlic was a complete wash out last year, due to a mild winter and a very wet summer, I didn't have particularly high expectations this year. But things are looking very promising... Fingers crossed!

Sunday 14 April 2013

Bit 'o fresh air

The temperature is slowly rising and, although it was -3oC again last night after a week without frost, daytime temperatures are now pretty much staying above 5oC.

And despite an evil wind whipping them about a bit, I couldn't resist giving my chillies a bit of proper sunshine and fresh air.

Tuesday 9 April 2013

Giving Nemaslug a go...

This year I've decided to finally give Nemaslug a go, after having lost what little harvest there was last year to slugs (as well as mice, deer, pigs and hares but they're a bit harder to deter).

I tried everywhere to find the stuff, having seen Monty Don splashing it about in his kitchen garden, but no-one will deliver to Sweden.

Then I found this guy:

What a hero!

Saturday 6 April 2013

Friday 5 April 2013

And the winner is....


Ok, so it's not exactly fruition, but it's looking that way.


Wednesday 3 April 2013

Chilli chaos again...


The house has turned into a chilli jungle again. I guess I should have realised that 35 little seedlings would turn into monster plants and take over the place.

These are the survivors:

Lombardo 6
Aji Colorado 6
Trinidad Scorpion 5
Hot Lemon 4
Early Jalapeno 4
Jalastar 3
Purple Serrano 3
Padron 2
Bailey Piquin 2

So... I have to 'get rid' of a few. I want to keep at least two of each, just in case.... But any takers on any of the others?